Give plain hummus a quick and easy make over with a little avocado and lime. Make sure you have a perfectly ripe avocado so the slices are soft and creamy to match the texture of the hummus.
Spoon the hummus into a small bowl (or leave in the container). Arrange the avocado slices on top of the hummus in a fan. Squeeze a generous amount of lime juice over the top and sprinkle with sea salt.